Every once in a while, people ask me, "What do you think about during those long rides?". Admittedly, sometimes it comes out sounding more like, "What were you THINKING???", which might or might not be the same question.
Either way, on my last stupid-long ride I did my best to record my thoughts, as they occurred, for your reading pleasure.
The ride was Sandy's Neighborhood 200k - 150 laps of a 0.79-mile loop. It's the longest route that you can take through our immediate neighborhood that (a) keeps us off main roads, (b) avoids most left-hand turns, and (c) goes conveniently past our house. Astute readers will note that it would actually take 157 laps to make a true 120k. I cut it off at 150 because it's a convenient number that's arguably close enough.
This is ALWAYS a night ride, because I want to do it with as few vehicles on the road as possible and during the daytime there's no reason to stay so close to home. Bill and David often join me, but this time I was solo. David is winding down for the upcoming STP, and Bill had a full day of climbing ahead of him on Sunday morning (yes, he's one of those guys who CAN get a full day of climbing in before noon...) in preparation for Furnace Creek.
I started at 0100 and finished just before 0630, with 11 minutes of downtime.
Here we go.....
Lap 0: Whoof. Strong odor of skunk. Hope Cog is inside.
1: there's a cat.
2. there's another cat.
3: whoopsie. further outside on that corner. Pothole.
4: hope that was a cat.
5: better. take the line through the black mark on the pavement.
6: cat is crossing my path. Hope it isn't black. REALLY hope it isn't black and white.
7: THROUGH the black mark, not inside it.
8-13: mu-mu-mu-mySharona (didn't bring iPod, singing to self...)
14: wonder if cats get sprayed by skunks? Everyone talks about dogs and skunks. Probably not.
15: THROUGH the black mark, doggone it! (quick stop to readjust light, which is now aiming straight up courtesy of the pothole).
16: speaking of lights aiming up - the searchlights are still going strong at the Eureka waterfront carnival.
17: only 33 laps until my first planned stop.
18: love the new seat pad.
19: nice cornering! Did that one with ONLY countersteer. Cool!
20-24: Hey, Soul Sister!
25: halfway to the planned stop. Guess I should drink something.
26: OK, seriously need to get on a schedule here. I'll take a drink every time I pass the little motorhome on the left.
27-37: Here's the motorhome, take a drink.
38: That's too often. How about every OTHER time we pass the motorhome...
39: OK, if the lap is about 3/4 of a mile, I'm drinking every 1.5 miles. On a 3/8 mile lap that will be every four laps.
40: ten laps to a potty break.
41: I don't think I'm going to need a break, wonder if I can make it to 75? Then I'd only have one stop.
42: bar traffic is heading home. Watch yourself.
43: I swear that every youth in Arcata is issued a black hoodie to wear when they're wandering at night.
44-49: bring pace up slightly. Smoooooth in the corners.
50: Nope, I don't need a pit stop. Nearly done with one bottle. Start in on an energy bar soon.
51: Really wish I'd have opened the bar ahead of time. This is a pain.
52-60: I love my bike. I love my bike. I really...love...my...bike.
61: Whoa! I've blown the same stop sign 61 times in a row. Wonder what the record for that is?
62: Car parked by side of the road, motor running. Clumsy sex, pot deal, or both?
63: cats are active again. There are a LOT of cats in this neighborhood.
64: I wonder if I'll have to stop at 75, or if I should push it on to 100 laps? So far, so good...
65-69: mu-mu-mu-my Sharona.
70: I am NEVER doing this ride without an iPod again.....
71: Oh, yeah! We were going to put reflective tape on that fire hydrant to mark the turn. Wonder how long it would last? I've got leftover pink from my wheel pinstriping.
72: and while we're at it, we should paint the line THROUGH the black mark so I don't go into the pothole.
73-75: hey, I'm going to keep going. Switch the bottle over and let's shoot for 100 laps.
76: more road traffic. Wonder where they're going.
77: drunk kid in requisite black hoodie and miniskirt walking a chihuahua while smoking a Swisher Sweet gives me a thumbs-up. Arcata make its own hallucinations...
78-80: Let's see how close I can shave the corner at Frederick.
81: there's the skunk!
82: there he is again. Wonder how many people leave out cat food? Hope Cog is inside.
83-87: Born to be wi-i-i-ild!
88: Hey, I could probably ditch this stop and keep going all the way to 150.
89: No, you can't, either.
90: French press coffee hits the kidneys faster than espresso. Wonder why that is?
91: that's 91 times I've blown the same stop sign.
92-100: nothing particular, just counting down to 100...
(11 minute rest stop; bathroom, pet Cog and remind him not to mess with skunks, refill bottles, discover a chafed spot on my back. Originally thought it was due to a tag, which didn't seem reasonable since they're old shorts. Nope: for some inexplicable reason a sliver of plastic film got in there...like a piece of a plastic mailing envelope. How the HELL did I not notice that??? Quick first aid over the raw spot, get on with it...)
101: pick up the speed, pick up the speed, pick up the speed...NO. THROUGH the black mark, not inside it...
102: adjust the #$*( light, and while we're at it, let's run the high beams since we've only got an hour or so until light.
103: wow. high beams make a big difference.
104: wonder where all the cats are, now?
105: owl overhead; maybe the cats are on to something?
106: hm. Maybe they're onto the skunk?
107: wonder if that's the same skunk? It's halfway across the course...
108: won't be that much longer until there's some light.
109-12: nothing much.
113: when was Ride the Rogue, again? Would it be good training for Bill, or should we bag it?
114: this is one sweet bike. Love the way it corners. Correction: love the way WE corner, this bike and I.
115-119: I could do 200 laps before the Latte ride, no problem....current lap time is about 2:10, let's see...that's, what, three hours? Yeah. No problemo. 200 laps would be almost 160? New goal.
120: Wonder when Bill is getting up? Saw the bathroom light on a while back Surely he's sleeping in...
121: Car! Stopped in the middle of the road....now rolling slowly...grrrrrrrrrrr.
122: Same car. Stopped in the middle of the road AGAIN. AUGH. It is too late in the day to be coming home drunk, dude!
123: Same car, further up the course, driving slowly, veers into cul-de-sac and gets out. OH. Newspaper delivery. Maybe a substitutue? It would be faster on a bike, dude!
124: Bat overhead, getting the pre-dawn bug bloom. Should see some light before too long.
125: Car on Janes' Road. Need to start slowing more for that stop sign...
126: Almost a hint of light to the sky.
127: cats are getting scarcer. Still can't believe how many cats there are out here!
128-130: should I find a good mounting point for the big battery or should I see if I can get Bill to splice a longer wiring harness and run it where I've got the smaller battery? I am seriously loving the high beam and I can run it all night with the big battery....eat another energy bar.
131: there's the skunk AGAIN. That little guy sure gets around. Glad he's staying away from our house!
132: ok, it's starting to get light.
133: it's getting lighter.
134: ...and lighter.
135: Hey! I can see the display on the computer! Reminds me that I might want a headlamp for that.
136: Cars each way on Janes road. Didn't "quite" stop, but close.
137: It's light enough to see. More cars. I will have to start stopping at the stop sign.
138: Funny thought: This is exactly what dogs feel when you throw a ball for them. Driven, happy, driven, happy, tired, driven, happy, happy, happy happy. Woo-hoo!!!!!
139: I just realized that I am stopping at 150 laps because I won't be happy having to stop at the stop sign, and traffic is going to pick up, and I don't want to piss off the neighbors.
140: OK, if this is it, hammer down....
141-149: Counting down, no particular thoughts besides "Ten - Nine - Eight..."
150: Woo-hoo!!!!!!!
Monday, July 9, 2012
Monday, June 25, 2012
Monday, May 14, 2012
Dumbest funnest ride ever
Well, we needed to do some heat training - and Humboldt County is no place for that. And hill training. So - why not put them together, right? There's some very hot, hilly country between here and Redding, and that's where we headed. We found it, and took full advantage of its charms.
We packed a cooler full of all sorts of good things and headed out with the dawn to Hayfork, CA. The idea was to go to the fairgrounds, ride a 70-mile loop, and return to the car for a nice lunch before heading out to do a second, shorter, easier loop.
Great plan.
We were slowed slightly at the start by Bill's headset, which wanted a bit of tightening. He managed that with great effort marred by a lack of tools (memo to self: we've got a good-sized truck at our disposal, might as well bring a tool kit...). But I figure it wasn't much past 9:30 by the time we took off.
Five bottles between us - a little short, but - should be enough, and we'll find more along the way. You always do, right?
We were dinking around on the road to Hyampom - enjoying the warm-but-not-hot sun and the spectacular views. Few if any cars, one construction zone (no one working on a Sunday), and one moderate climb put us in the settlement of Hyampom. I spotted a lot of birds. I meant to take some pictures but I got sidetracked, enjoying myself.
I am guessing that "Hyampom" is an old Indian word meaning "many tiny rocks" because the road surface was peppered with gravel for much of the ride. To make things trickier, the rocks were exactly the same color as the surrounding (generally very good) pavement, so you had very little warning if you were traveling downhill at any speed. Both Bill and I had near-misses with the gravel on inside corners early on, so we dialed back the descents (bummer).
The route did not dial back the climbs! After Hyampom, the first "real" climb came on - 2700' in a bit more than 5 miles. For those who are keeping track, that's almost a 10% average grade. If this sounds a little bit like a great training hill for Townes' Pass, well - Bill will be racing FC508 this year with the coolest totem ever: Pirate Fish.
For those sports fans who are trying to envision poor ME slugging up a hill that's a great training hill for Pirate Fish's 508 - have no fear! I actually did pretty well. Typically grades like this would have had me walking - but the Pink Catillac ate it right up. At the bottom of the hill, Bill tried to bright-side the upcoming adventure: "Well, the next 6-7 miles are at mostly 8% plus..." neatly avoiding the reality that the cue sheet clearly stated 8-12%, as in - "actually, quite a bit of 12%, and the 7% bits will feel like relief".
The gearing on the Cat was near-perfect. I used the 36/36 a fair bit, but I was able to punch it up a gear or two from time to time. The handling was SO stable that I was able to reach for my water bottle - something that has always been a chore on the Carbent no matter how diligently I practice.
So reach I did. Over and over. Right up to the point where the reality hit me: we were going to run out of water. There were no two ways about it. Bill had three water bottles, but that was just putting off the inevitable. It was going to require some tricky calculus: what is the optimal speed to ride which will minimize my water need but still get us back to the truck before sheer exposure takes its toll? I made my best WAG and settled in, knowing that Bill was quite a ways ahead of me, hopefully doing the same math and coming to similar conclusions.
Within a mile of the top of the hill, I shifted into the biggest rear cog for some 1:1 climbing action, and - drats - overshifted, jamming the chain between the spokes and the cassette body. This felled me like an ox, and I was more than a little pissed off. By this time I was hopeful that Bill had gotten tired of waiting for me at the top, and would be coming along to see what was wrong. Sadly, he is a very patient man...so I got to fix the problem on my own. Took some doing to extract the chain, get everything reset, and back on my way. About the time I was starting up again, a guy came by and started peppering me with questions: "Is that another one of those laydown bikes?" " Is it hard going down hills on them?" ...
Just as I was underway and doing well again, here comes Bill - I'd finally worn him down, and he was starting to worry. One look at my grease-covered self told the story.
When we got to the top, Bill asked me how I was doing for water, and topped up my second bottle. Except - it wasn't the top - it was a saddle. We still had quite a bit of rolling uphill climbing to the real summit. We poked along - I was in serious conservation mode. Can't risk a cramp if you don't have water. Cramps require salt, and salt requires water, and water's what we don't have. Bill would edge ahead and wait. Once, he came rolling back at me, arm cocked. No - seriously? Yep - he threw a snowball at me! There was snow. Why we didn't think about it at that point is beyond me, except that we were still in a "well, we've got SOME water" denial.
At the turnoff to FR16 we met a passerby in a minivan. She was happy to give us all the water she had - about half a bottle's worth - and urged us to go back with her to her cabin to refill, but it was quite a ways backward and - brain-addled, dehydrated optimists that we were - we were confident that we would be Just Fine....
After a bit of a descent, we started another major climb. Although this one wasn't as steep, it sure was LONG. By now we had something like 18 miles to go, we were totally out of water, and we'd come here for - remember? - HEAT TRAINING, which turned out to be the wildly successful part of our plan(though at the upper elevations it honestly wasn't so bad). This hill was NOT ending. I could see Bill ahead of me (good news, either I was speeding up, or he was slowing down, or maybe a little of both) and that gave me some gauge of where the road was going. I could see ahead to where the road crossed a smallish creek. I started fantasizing about the cool water that we'd find there. Giardia be damned!
Bill and I were riding together when we got to the creek. We looked at each other - both thinking the same thought. The water wasn't exactly INaccessible, but - quite a scramble down, then quite a scramble back up. Between one thing and another, the risk of injury was there. Surely we were almost at the top of this sucker...
Well, "almost" is a very subjective word, but I'd not say we were "almost" there - a couple more miles of "can this be for REAL???" climbing ensued before we were at the top. Somewhere in there, the thought hit me that - hey - it's been a while since I've gotten any MORE thirsty, so maybe we're going to be okay here. Within minutes after that thought, I started to get a pretty wicked headache, which I knew was the dehydration talking. Crap! I remembered Bill's snowball. If we got lucky, we'd find a patch of snow in a shady curve somewhere along the way.
Very near the summit, we got lucky. Snow cones at 4500' on a waterless heat training day is good eats, folks! We passed on the flavored syrup, though I realized later that I could've pulled a peppermint stick GU out of my bag. I was happy to trade in the dehydration headache for brain freeze.
After we got enough in to be more or less out of the woods, we filled our water bottles (this is the part where I get to feel smart for bringing one non-insulated one so the snow would actually melt), popped over the summit, and headed down the other side. When we hit Big Creek, we were finally able to sustain some speed. I was really happy to see that even after the long draught we both had some pretty good looking legspeed. We hit the town of Hayfork like a tornado - kids and pets staring shamelessly at the parade, us grinning like the idiots we were at having cheated death and had so much fun doing it.
We got back to the car and packed it in. The second loop would have to wait for another day. We had a great tailgate picnic - sandwiches, potato salad, cantaloupe, and a lot of fluids had us feeling pretty chipper.
As a measure of the success of this ride - I was feeling pretty stoked that in my mind the first major climb was "probably as hard as Panther Gap" - the first really big climb on the Tour of the Unknown Coast, which I can manage on the Carbent, but with difficulty. When we got home, Bill loaded up his Delorme Topo and compared the two. The Hyampom climb averages about 2% STEEPER, and I had done it with less effort than I typically use for Panther Gap.
I'd say that the Pink CATillac gets some serious props as a climbing bike. Sure, she's not the lightest kid on the block, but balance, handling, and attitude are all working for her.
We packed a cooler full of all sorts of good things and headed out with the dawn to Hayfork, CA. The idea was to go to the fairgrounds, ride a 70-mile loop, and return to the car for a nice lunch before heading out to do a second, shorter, easier loop.
Great plan.
We were slowed slightly at the start by Bill's headset, which wanted a bit of tightening. He managed that with great effort marred by a lack of tools (memo to self: we've got a good-sized truck at our disposal, might as well bring a tool kit...). But I figure it wasn't much past 9:30 by the time we took off.
Five bottles between us - a little short, but - should be enough, and we'll find more along the way. You always do, right?
We were dinking around on the road to Hyampom - enjoying the warm-but-not-hot sun and the spectacular views. Few if any cars, one construction zone (no one working on a Sunday), and one moderate climb put us in the settlement of Hyampom. I spotted a lot of birds. I meant to take some pictures but I got sidetracked, enjoying myself.
I am guessing that "Hyampom" is an old Indian word meaning "many tiny rocks" because the road surface was peppered with gravel for much of the ride. To make things trickier, the rocks were exactly the same color as the surrounding (generally very good) pavement, so you had very little warning if you were traveling downhill at any speed. Both Bill and I had near-misses with the gravel on inside corners early on, so we dialed back the descents (bummer).
The route did not dial back the climbs! After Hyampom, the first "real" climb came on - 2700' in a bit more than 5 miles. For those who are keeping track, that's almost a 10% average grade. If this sounds a little bit like a great training hill for Townes' Pass, well - Bill will be racing FC508 this year with the coolest totem ever: Pirate Fish.
For those sports fans who are trying to envision poor ME slugging up a hill that's a great training hill for Pirate Fish's 508 - have no fear! I actually did pretty well. Typically grades like this would have had me walking - but the Pink Catillac ate it right up. At the bottom of the hill, Bill tried to bright-side the upcoming adventure: "Well, the next 6-7 miles are at mostly 8% plus..." neatly avoiding the reality that the cue sheet clearly stated 8-12%, as in - "actually, quite a bit of 12%, and the 7% bits will feel like relief".
The gearing on the Cat was near-perfect. I used the 36/36 a fair bit, but I was able to punch it up a gear or two from time to time. The handling was SO stable that I was able to reach for my water bottle - something that has always been a chore on the Carbent no matter how diligently I practice.
So reach I did. Over and over. Right up to the point where the reality hit me: we were going to run out of water. There were no two ways about it. Bill had three water bottles, but that was just putting off the inevitable. It was going to require some tricky calculus: what is the optimal speed to ride which will minimize my water need but still get us back to the truck before sheer exposure takes its toll? I made my best WAG and settled in, knowing that Bill was quite a ways ahead of me, hopefully doing the same math and coming to similar conclusions.
Within a mile of the top of the hill, I shifted into the biggest rear cog for some 1:1 climbing action, and - drats - overshifted, jamming the chain between the spokes and the cassette body. This felled me like an ox, and I was more than a little pissed off. By this time I was hopeful that Bill had gotten tired of waiting for me at the top, and would be coming along to see what was wrong. Sadly, he is a very patient man...so I got to fix the problem on my own. Took some doing to extract the chain, get everything reset, and back on my way. About the time I was starting up again, a guy came by and started peppering me with questions: "Is that another one of those laydown bikes?" " Is it hard going down hills on them?" ...
Just as I was underway and doing well again, here comes Bill - I'd finally worn him down, and he was starting to worry. One look at my grease-covered self told the story.
When we got to the top, Bill asked me how I was doing for water, and topped up my second bottle. Except - it wasn't the top - it was a saddle. We still had quite a bit of rolling uphill climbing to the real summit. We poked along - I was in serious conservation mode. Can't risk a cramp if you don't have water. Cramps require salt, and salt requires water, and water's what we don't have. Bill would edge ahead and wait. Once, he came rolling back at me, arm cocked. No - seriously? Yep - he threw a snowball at me! There was snow. Why we didn't think about it at that point is beyond me, except that we were still in a "well, we've got SOME water" denial.
At the turnoff to FR16 we met a passerby in a minivan. She was happy to give us all the water she had - about half a bottle's worth - and urged us to go back with her to her cabin to refill, but it was quite a ways backward and - brain-addled, dehydrated optimists that we were - we were confident that we would be Just Fine....
After a bit of a descent, we started another major climb. Although this one wasn't as steep, it sure was LONG. By now we had something like 18 miles to go, we were totally out of water, and we'd come here for - remember? - HEAT TRAINING, which turned out to be the wildly successful part of our plan(though at the upper elevations it honestly wasn't so bad). This hill was NOT ending. I could see Bill ahead of me (good news, either I was speeding up, or he was slowing down, or maybe a little of both) and that gave me some gauge of where the road was going. I could see ahead to where the road crossed a smallish creek. I started fantasizing about the cool water that we'd find there. Giardia be damned!
Bill and I were riding together when we got to the creek. We looked at each other - both thinking the same thought. The water wasn't exactly INaccessible, but - quite a scramble down, then quite a scramble back up. Between one thing and another, the risk of injury was there. Surely we were almost at the top of this sucker...
Well, "almost" is a very subjective word, but I'd not say we were "almost" there - a couple more miles of "can this be for REAL???" climbing ensued before we were at the top. Somewhere in there, the thought hit me that - hey - it's been a while since I've gotten any MORE thirsty, so maybe we're going to be okay here. Within minutes after that thought, I started to get a pretty wicked headache, which I knew was the dehydration talking. Crap! I remembered Bill's snowball. If we got lucky, we'd find a patch of snow in a shady curve somewhere along the way.
Very near the summit, we got lucky. Snow cones at 4500' on a waterless heat training day is good eats, folks! We passed on the flavored syrup, though I realized later that I could've pulled a peppermint stick GU out of my bag. I was happy to trade in the dehydration headache for brain freeze.
After we got enough in to be more or less out of the woods, we filled our water bottles (this is the part where I get to feel smart for bringing one non-insulated one so the snow would actually melt), popped over the summit, and headed down the other side. When we hit Big Creek, we were finally able to sustain some speed. I was really happy to see that even after the long draught we both had some pretty good looking legspeed. We hit the town of Hayfork like a tornado - kids and pets staring shamelessly at the parade, us grinning like the idiots we were at having cheated death and had so much fun doing it.
We got back to the car and packed it in. The second loop would have to wait for another day. We had a great tailgate picnic - sandwiches, potato salad, cantaloupe, and a lot of fluids had us feeling pretty chipper.
As a measure of the success of this ride - I was feeling pretty stoked that in my mind the first major climb was "probably as hard as Panther Gap" - the first really big climb on the Tour of the Unknown Coast, which I can manage on the Carbent, but with difficulty. When we got home, Bill loaded up his Delorme Topo and compared the two. The Hyampom climb averages about 2% STEEPER, and I had done it with less effort than I typically use for Panther Gap.
I'd say that the Pink CATillac gets some serious props as a climbing bike. Sure, she's not the lightest kid on the block, but balance, handling, and attitude are all working for her.
Friday, April 27, 2012
A Little Bit Big Cat, a Little Bit Hello Kitty: Meet the Pink CATillac
After three years riding ‘bent, I’d never tried anything but a Carbent. I’ve been itching to branch out. And I’m a sucker for small-run, American-built bikes. I like the knowledge of the honest work that goes into them. In addition to my Carbents, I’ve owned two Cannondales, a Teesdale, an Ibis, and a Chris Chance. Yes, Virginia – once upon a time, Cannondale was a small company that hand-built its bikes! Being part of the craft process of bike building was the lure of working for Bike Friday, for sure.
And so she became the Pink CATillac. Once I got (ahem) rolling on the “Pink Caddy” theme, it just kept getting better. A couple of Cat cages, painted metallic silver: dual exhaust pipes! I repainted the boom and handlebars white because I thought that would look cool. Memo to self: it does.
The front derailleur is a DuraAce that I had lying around. And I’m driving the whole works with Ultegra barend shifters, set to friction mode –again, something that I kinda just had lying around. Yes – Shimano and SRAM. Ebony and ivory…together in perfect harmony. I had a bugger of a time figuring out why it didn’t work at first –the same setup works perfectly on Bill’s bike. The relevant difference was that Bill’s bike has the shifters mounted on Paul Thumbies (see Larry Varney’s excellent review here). It turns out that the SRAM shifter takes more pull than a Shimano does, and what limits the pull on a Shimano barend shifter is hard interference with the shifter boss…so moving the shifter to a thumbie makes it cross-compatible with a SRAM derailleur. Who knew? Bill just got the Thumbies because they’re comfortable.
And…kudos to those fine folks in Marketing! Something in that teaser video just got my attention and wouldn’t let me go. Was it the taiko drums? The dynamic tension created by the blowing leaf at 1:06? The checkerboard socks? I’ve never been a hands-off gal, but – if the bike’s that stable, shouldn’t I at least give it a whirl? Whatever it was, I was hooked.
So I started my inquiries. But it turned out that I was TOO LATE – the CatBIKE Musashi was going out of production. Aaaah. Then, unthinkable grace: one more production run! Mark Egelund very generously offered to put a bike in the queue for me. I jumped at the chance. The only question was COLOR.
It had NOT escaped me, sports fans, that one MORE nice thing about the Musashi was that I could pick a color. My Carbents came in any color I want – so long as it was black. Other brands have few or no color choices (even if you like orange, apparently it is not an option…).
| I LOVE baby pictures - this is my frame being welded. |
So – I like pink. It’s not that I like pink to the exclusion of all other colors, or even that it’s my “Favorite” color. But pink and me, we go ‘way back. Here’s some takeaway advice for you: if you’re getting a bike built, and you can have it whatever color you want, it’s not a time to dream small, or dream safe. And if your jersey collection happens to look like mine, you’d best get the pink bike:
Turns out I was doubly in luck on the pink front. Not only does Catrike make a pink bike, but – they were making a run of “bubblegum pink” bikes –a paler shade of pink that I thought would be absolutely smashing. Did it hurt one bit that I’d just scored a great price on a set of bubblegum pink Velocity training hoops on eBay? No, it did not. So – Bubblegum pink it was. It would take a couple of weeks to get the frame built…and a couple more waiting for finishing touches. If you’ve ever had a bike built just-for-you, you know that’s a pretty fantastic turnaround.
The final frame color was even a little bit paler than I’d imagined – I love it! The first time I saw it, it reminded me of something…but I couldn’t quite place it. Then, during an incredibly sleepy drive up the 101, Bill cranked the tunes to keep us awake. Wouldn’t you know it – the first song that came up was The Boss: “Pink Cadillac”. THAT’S IT!! The bike is the color of a 1950’s Cadillac. How cool is that?
And so she became the Pink CATillac. Once I got (ahem) rolling on the “Pink Caddy” theme, it just kept getting better. A couple of Cat cages, painted metallic silver: dual exhaust pipes! I repainted the boom and handlebars white because I thought that would look cool. Memo to self: it does.
| Pink CATillac before parts installation. Click on arrow below for theme music!! |
I started accumulating parts in anticipation of the frame’s March arrival. The parts mix runs the gamut from indulgent to practical. I put on an FSA K Force Light crankset, with an unusual 52/36 chainring set. 50/34 would’ve been stock on the bike, but I wanted a little more top end. Since I NEED more low end to make it up some of Humboldt County’s more famous hills, I stepped it up to an 11-36 cassette. If I need more than a 1:1, I’ve got no one to blame but me, right? A SRAM X0 rear derailleur isn’t really a luxury item, but finding it in pink takes some doing. Ditto for the KMC “Pink Lady” chain(s). I’d also like to give a shout out to Crankskins.com – they make color-matched decals for cranks. I had a devil of a time finding the best front brake – there was more drop on the fork than I anticipated, so I needed a fairly long reach brake. I found it – in white, no less. Thanks HoosierBike!
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| mid-build. Getting closer... |
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| extremely gratuitous dog shot - say Hi, Cog! |
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| white cockpit. |
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| crankskins.com |
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| The Pink CATillac |
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| here's what's goin' on in the back... |
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| if it's worth doing, it's worth OVERdoing....pink derailleur and chain. |
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| pink and white goatskin leather - heated leather seats, anyone? |
Bike setup is is incredibly straightforward. The chainlines are good, and the cable routing is clean. For some reason I was thinking that I would be using a few links less chain than I do with the Carbent; turns out that I use a couple links more (good thing I got the light stuff, right?). The seat – wow. Very, incredibly comfortable. The only “problem” I had with the seat, if you can call it that, is that it is so transitionless that I couldn’t decipher where to plunk my butt down at first. With a hardshell seat, yeah, you’ve got options, but you’ve also got...guidance. The first time I set the bike up, I ended up perched on the edge of the seat, so I had the boom extended out further than I needed. When I brought it back, I was more “in” the bike. Nice!
The headrest is nicer than any other that I’ve used or seen. It’s light, easy to adjust, and well-padded. And it’s pink. Apologies in advance to Mark for ratting him out…these really only come stock in black and it’s extra nice of him to get one done up in pink. Please, please don’t inundate him with special requests. But mine is cool, huh?
Fit-wise, like on most recumbents, there’s a dynamic connection between knee clearance, sight lines, and arm reach. I solved the equation by using an extra long tweener bar and a very long (135mm!) stem – so the front end goes OUT a long way to accommodate my knees, and BACK a long way to make a comfortable reach. I was fitted to the “small” frame. My X-seam is a paltry 41.5, but it’s complicated because I have cruelly long femurs – which means extra tweaking to keep my knees off the bars. With a small front wheel, there’s no issue with sight lines – I’ve got a great view of the world in front of me.
So – after all of that, it’s time to actually ride the thing, right? Oh, my my, Oh heck yes! The ride is sweet. After a few shorter rides, I took the bike on the local Latte Warriors Sunday ride - a group ride to Trinidad and back. The low-speed handling is exceptional - no "slow wobble", and the descending speed and handling are better than I expected (and I expected a lot). And the bike eats up Humbolt County "pavement" - a gritty, gravelly network of potholes loosely bound by cow flop - like nobody's business. Who says aluminum can't be comfortable?
After a Latte ride that was as much birthday party as anything Bill and I took off for a side trip to one of Humboldt County's more famous hills: Fieldbrook. Fieldbrook isn't the longest climb around, nor the steepest, but it's the modal local hill - nearly everyone climbs it often, and it's enough of a challenge to be representative of "climbing". The Musashi weighs a bit more than the Raven - I've got it dressed out something north of 25# as opposed to the 19# Carbent. So far the climbing speed is comparable, though. The Musashi responds very well to being pushed on at low cadence - a habit of mine that the Raven clearly resents. Although I don't have a definitive time, I wasn't as far behind Bill as I usually am - though he could have been dogging it.
He was NOT dogging it on the way down Fieldbrook, though. The descent off the far side is the local measuring stick for descending speed. Again, I didn't have a cyclometer up and running (mine is still set for a 700c front wheel), but Bill set his personal PR of 60.0 mph - and I was gaining on him at the time. That compares favorably to my personal best of 56.1 on the Raven, and I never felt like I was approaching the edge of comfort.
The next ride was a legit century down to the Avenue of the Giants. In addition to having a great time and really enjoying riding the bike, we got another chance to test out the Musashi's stability. A big truck close-passed us along 101; at the time we were hauling along pretty good and were mainly staying ahead of a bit of a crosswind. Bill was (aHEM...) behind me at the time, on a high racer - one of the most popular Blue Bikes out there. He felt the truck buffet him and his bike gave him a slightly disconcerting shudder. Not a huge one, but noticeable. He was however alert enough to notice that my bike didn't budge when the truck came roaring past. Yep - I felt it, too...but the bike just didn't seem to care. It just kept on doing what it was supposed to do. That impressed both of us.
The next ride was a legit century down to the Avenue of the Giants. In addition to having a great time and really enjoying riding the bike, we got another chance to test out the Musashi's stability. A big truck close-passed us along 101; at the time we were hauling along pretty good and were mainly staying ahead of a bit of a crosswind. Bill was (aHEM...) behind me at the time, on a high racer - one of the most popular Blue Bikes out there. He felt the truck buffet him and his bike gave him a slightly disconcerting shudder. Not a huge one, but noticeable. He was however alert enough to notice that my bike didn't budge when the truck came roaring past. Yep - I felt it, too...but the bike just didn't seem to care. It just kept on doing what it was supposed to do. That impressed both of us.
The bike felt ridiculously low at first – I find myself working extra hard to make eye contact with drivers, just to make sure that they see me. Which should not be a problem – it is really, really, REALLY pink. I have noticed that, despite the bike industry’s fascination with “Screaming Yellow” (this is an actual Pearl Izumi color name!), PINK is a lot more visible to drivers because it is the epitome of “unexpected”. If there’s a pink-jacketed, pink-helmeted, pink-shod (yes, really) woman out there on a pink bike, it gets noticed. I’m reminded of Chris Hopkinson, who was pinked-out to the max for the Ring of Fire timetrial a few years back. Someone asked him if he was cycling for, um, you know, “awareness” – to which he replied, “Yes. Awareness. Of car smashes.” Hey, maybe pink IS my favorite color….
Tuesday, February 14, 2012
Friday, August 19, 2011
One Fine Day, Reprise - UMCA 12/24 Hour Road Record Attempt
The attempt was done on a course that had been set up and certified by Chris Ragsdale. He’d used it for a 1000-kilometer attempt last year. And - photo credits to Duncan Watson and David Bradley.
We arrived in La Conner on Friday afternoon. We expected to have to do some digging to find the survey points, but everything was there and clearly marked, leaving nothing to do but sweep the course, and send me out on a test lap while the crew inspected the course for debris.
One unanticipated bonus feature on the course was a portable toilet that was (a) open, (b) freshly serviced, and (c) right on the course. Although it may have been faster to pee roadside, I decided that the available facility was a great compromise: it looked like what traffic was out there was going to be tourists, and I’m likely not the scenery they were looking for.
We also checked in with the folks at the Queen of the Valley Inn – the bed and breakfast inn at the start/finish. Yep – this is a very civilized course! We had rooms there Saturday night, but for Friday we were fortunate to have a homestay with local ultracyclist Scott Youngren. After checking out the course, we got dinner, did some shopping, and turned in early. I slept about as well as I normally do the night before a big event.
We got underway at 6:40 AM. We’d been shooting for 6:30, but – a day’s a day, and that last trip to the porta-pot was worth every minute. Early weather was cool (low 50’s), cloudy, and relatively calm. I knew I would have to make very good time in the early going, as we anticipated that the wind would increase during the afternoon.
My focus early on was steady effort and rock-solid cornering. The 10.8+ mile course has six corners plus a traffic roundabout. Over the course of 24 hours I would be doing a LOT of cornering, which means I had far too many opportunities to ride extra distance without credit. The traffic roundabout was a nice feature, actually, even though it slowed me down a few times. The survey map makes it look like you can pick a straight line through it, which you can’t, quite. Making a game out of seeing how fast I could exit that roundabout was a great motivational tool. On a course that was pretty static otherwise, it might have actually have been a benefit to have a challenging section like that.
As I usually do, I got a cramp in my left adductor about 4 hours into the race. We spent a minute sorting that out. It just seems to happen with hard efforts, and this was a hard effort. By that point, the wind was definitely picking up, and I knew that I’d been smart to get well ahead of pace. Although the wind wasn’t raging as much as it can be through the valley, there was enough to make it a factor. The most annoying thing was that it was never consistent from lap to lap. Winds swirl through there quite a bit, affected by the Sound, the foothills, and thermal gradients. One lap I’d attack the northbound leg into a headwind, have a tailwind on the eastbound leg, a mild crosswind down the south leg, and a stiff headwind on the westbound…make the corner braced for more headwind, and find myself mysteriously riding along at 24 mph…Next lap, I’d do the same leg at 18 with a headwind (or, as I prefer to think of it, an “in-your-face tailwind”).
Shortly after the winds came out, the fans came out as well! I was amazed to see Mick and Martha Walsh, Tim Turner, and a bunch of other folks, including a lot of the Seattle International Randonneurs club. Guess what? Having people out there cheering really makes a difference.
Coming in toward the start/finish I could see that someone had chalked the pavement. From a recumbent viewpoint, that’s really hard to see on flat ground, so I had to piece it together just a little bit at the time. “We’re…something”. Crap. Missed it. Next lap, I'll try again! Seventeenth lap, I finally got it: We’re the luckiest people in the world. Thanks, Mick!!! I made it a point to go faster over that spot for the rest of the race.
Early in the second six hours, I got my only flat tire of the day. Despite all the work by the crew to get debris off the pavement, I’d picked up a wire fragment, probably from a car tire. We were on our way quickly, but I spent a couple of laps without the disk wheel while the problem got diagnosed and fixed. We changed back to it at my next pit stop. I'd been working a little harder to maintain the speed without the disk; it was nice to have it back.
A couple of times I was called upon to prove that I am, indeed, faster than farm equipment. I would like to think that I rose to that challenge, though I am told that I scared the bejeebers out of my crew with one pass.
The crew was excellent at keeping me on track for nutrition. We went 24 hours without a single missed (or even poor) handoff, which is a testament to how invested everyone was. Race fuel was my usual mish-mash: York Peppermint patties, Boost, Los Bagels fare, stroopwafels, pizza, mashed potatoes, soup, and one stray corn dog. Food logs show that I averaged 250 kcal and 12 oz of fluid per hour. The fluid value is low, but the weather was very moderate and nearly all overcast. Ibuprofen was doing its job keeping my hotfoot in the manageable range. I kept the left shoe loose, and I seldom felt that I was throttling back the effort to manage my foot. The shoe was so loose that I had trouble clipping out – the shoe would eject my foot before the cleat disengaged – but that was far better than letting a tight shoe force me into soft-pedaling.
I was closing in on the 12-hour record when I got a second leg cramp. This time, my right sartorius seized up. Big cramp – end-to-end of the muscle. I really didn’t have the time or inclination to stop, so I continued on. A few minutes of very stern concentration later, I had successfully banished the cramp. This was the first time I’d been successful at riding through a significant cramp on a recumbent; it's extremely difficult to find positions that stretch a cramping thigh muscle. I guess that’s an accomplishment, though one I’d rather have saved for a training ride.
At the 12-hour mark, David, the head official, counted me down. Our arrangement was that I would squirt water from my water bottle straight down at his command; this would be the location that he would mark for the record distance. It might be conservative by a foot or two, but I was fine with that. Except that my water bottle was full of Coke: somewhere in La Conner, Washington, an ant is smiling right now. I sped up a little bit for the countdown, but I didn’t knock myself out – still 12 hours to go.
As we got closer to nightfall, the winds did die down a bit, which was much appreciated.
Laps kept coming around. I’m told that the innkeeper shuttled cookies out to the officials and crew. I saw one deer cross my path. I had an iPod loaded with some pretty good riding music.
I was riding steady at night – but overall a little slower than during the day. I was fine with this. I’ve never been a negative split rider under the best of circumstances, and having put the pressure on to hit both the 12 and 24-hour marks had meant that I probably did more work early than I normally would. My “A” goal of 462 miles was clearly out the window, but my “B” goal of 440 was solid. Just stay on the bike.
More time. More laps. Caffeine gum to keep me alert. We’ve got two flavors of military-spec caffeinated gum; both taste awful, but that’s okay because they’re doing the job. I’ve affectionately named them “Bitter Red Hot” (cinnamon) and “Disappoint Mint” (mint).
Although I couldn’t see my speedometer well at night, I could tell when I was slowing down: “Time for your caffeine treats!” as Mark’s disembodied hand reached out the window.
About twenty-two hours in, the unthinkable: I accidentally swallowed a good-sized bolus of air along with some killer-good mashed potatoes. I could actually feel the air bubble travel down the pipes and – I swear – bounce. I could tell right away that it wasn’t a happy event. Mind races:“OK, it feels gross. But it may go away. Keep pedaling. OK, it won’t go away. But you still may not have to puke. OK, pull over….” A couple of moments lost to the heaves, then back on my way, now packing a water bottle full of ginger ale.
At this point, I’m a little bummed. I know from experience that it usually takes a couple of hours of hard work at slow pedaling to bring a stomach around – and that’s all the time I’ve got. So the best case is probably that I can keep it moving forward slowly, and hopefully I can speed up toward the end. I don’t need a permanent fix for the stomach – just a truce that we can both live with until 6:40 AM.
Riding along. Sipping ginger ale, which I’m carefully swishing around in my mouth to destroy any and all traces of bubbliness. Every so often I tested the system, bring the speed up above 15 mph – nope, not yet, keep that up and you’ll heave again. Drat. We came in to the start-finish at just around 6AM, and as I rolled through I informed the officials that I was pretty sure that I wouldn’t quite complete the next lap, as much as I wanted to. They were prepared either way.
It feels like I’m CRAWLING the last lap. But we’re making distance, and distance is what we need. I figured that I need around 7 miles to go over the 440 mile mark, and I know that double-digit speed is pretty much all that’s required. Ride steady. Sip ginger ale. Don’t push. Don’t barf.
With 10 minutes to go, I was pretty sure that I’d made it. The rest was gravy. I nudged the speed up a bit. When David started counting down the minutes at 5, I sped up more.
On his count, I squirted the pavement again to mark my finishing spot and coasted ahead to the nearest safe pullout, just around the corner. I came closer than I figured I would to finishing the last lap – less than 2 miles out.
I was sufficiently spent that it took some time and tactics to remove me from the bike. Once extracted, I spent the next few minutes decorating the hood of the follow vehicle with ginger ale.
After the officials marked the finishing spot, we all piled into vehicles and drove back to the inn. After a very short catnap, I eased myself into, and eventually out of, a sunken Jacuzzi tub - no mean feat - and headed into the gathering room. The innkeepers put together an amazing farm breakfast for us; it was so nice to not have to go anywhere, or for that matter even think about what we’d do for breakfast.
As ever, there’s a very long list of folks who contributed to this effort. I owe each and every one of them a debt of gratitude. In addition to a lot of well-wishers and cheerers…
We arrived in La Conner on Friday afternoon. We expected to have to do some digging to find the survey points, but everything was there and clearly marked, leaving nothing to do but sweep the course, and send me out on a test lap while the crew inspected the course for debris.
![]() |
| Bill and John sweeping the course Friday afternoon |
One unanticipated bonus feature on the course was a portable toilet that was (a) open, (b) freshly serviced, and (c) right on the course. Although it may have been faster to pee roadside, I decided that the available facility was a great compromise: it looked like what traffic was out there was going to be tourists, and I’m likely not the scenery they were looking for.
![]() |
| "my" Honey Bucket! |
We also checked in with the folks at the Queen of the Valley Inn – the bed and breakfast inn at the start/finish. Yep – this is a very civilized course! We had rooms there Saturday night, but for Friday we were fortunate to have a homestay with local ultracyclist Scott Youngren. After checking out the course, we got dinner, did some shopping, and turned in early. I slept about as well as I normally do the night before a big event.
![]() |
| Queen of the Valley Inn |
We got underway at 6:40 AM. We’d been shooting for 6:30, but – a day’s a day, and that last trip to the porta-pot was worth every minute. Early weather was cool (low 50’s), cloudy, and relatively calm. I knew I would have to make very good time in the early going, as we anticipated that the wind would increase during the afternoon.
![]() |
| John, shortly before the start |
My focus early on was steady effort and rock-solid cornering. The 10.8+ mile course has six corners plus a traffic roundabout. Over the course of 24 hours I would be doing a LOT of cornering, which means I had far too many opportunities to ride extra distance without credit. The traffic roundabout was a nice feature, actually, even though it slowed me down a few times. The survey map makes it look like you can pick a straight line through it, which you can’t, quite. Making a game out of seeing how fast I could exit that roundabout was a great motivational tool. On a course that was pretty static otherwise, it might have actually have been a benefit to have a challenging section like that.
![]() |
| UMCA official Elise Ross notes my lap split |
As I usually do, I got a cramp in my left adductor about 4 hours into the race. We spent a minute sorting that out. It just seems to happen with hard efforts, and this was a hard effort. By that point, the wind was definitely picking up, and I knew that I’d been smart to get well ahead of pace. Although the wind wasn’t raging as much as it can be through the valley, there was enough to make it a factor. The most annoying thing was that it was never consistent from lap to lap. Winds swirl through there quite a bit, affected by the Sound, the foothills, and thermal gradients. One lap I’d attack the northbound leg into a headwind, have a tailwind on the eastbound leg, a mild crosswind down the south leg, and a stiff headwind on the westbound…make the corner braced for more headwind, and find myself mysteriously riding along at 24 mph…Next lap, I’d do the same leg at 18 with a headwind (or, as I prefer to think of it, an “in-your-face tailwind”).
![]() |
| what goes around, comes around....same ol' thing |
Shortly after the winds came out, the fans came out as well! I was amazed to see Mick and Martha Walsh, Tim Turner, and a bunch of other folks, including a lot of the Seattle International Randonneurs club. Guess what? Having people out there cheering really makes a difference.
Coming in toward the start/finish I could see that someone had chalked the pavement. From a recumbent viewpoint, that’s really hard to see on flat ground, so I had to piece it together just a little bit at the time. “We’re…something”. Crap. Missed it. Next lap, I'll try again! Seventeenth lap, I finally got it: We’re the luckiest people in the world. Thanks, Mick!!! I made it a point to go faster over that spot for the rest of the race.
Early in the second six hours, I got my only flat tire of the day. Despite all the work by the crew to get debris off the pavement, I’d picked up a wire fragment, probably from a car tire. We were on our way quickly, but I spent a couple of laps without the disk wheel while the problem got diagnosed and fixed. We changed back to it at my next pit stop. I'd been working a little harder to maintain the speed without the disk; it was nice to have it back.
A couple of times I was called upon to prove that I am, indeed, faster than farm equipment. I would like to think that I rose to that challenge, though I am told that I scared the bejeebers out of my crew with one pass.
![]() |
| hang on to your bejeebers, lads - she's gonna pass this behemoth! |
The crew was excellent at keeping me on track for nutrition. We went 24 hours without a single missed (or even poor) handoff, which is a testament to how invested everyone was. Race fuel was my usual mish-mash: York Peppermint patties, Boost, Los Bagels fare, stroopwafels, pizza, mashed potatoes, soup, and one stray corn dog. Food logs show that I averaged 250 kcal and 12 oz of fluid per hour. The fluid value is low, but the weather was very moderate and nearly all overcast. Ibuprofen was doing its job keeping my hotfoot in the manageable range. I kept the left shoe loose, and I seldom felt that I was throttling back the effort to manage my foot. The shoe was so loose that I had trouble clipping out – the shoe would eject my foot before the cleat disengaged – but that was far better than letting a tight shoe force me into soft-pedaling.
I was closing in on the 12-hour record when I got a second leg cramp. This time, my right sartorius seized up. Big cramp – end-to-end of the muscle. I really didn’t have the time or inclination to stop, so I continued on. A few minutes of very stern concentration later, I had successfully banished the cramp. This was the first time I’d been successful at riding through a significant cramp on a recumbent; it's extremely difficult to find positions that stretch a cramping thigh muscle. I guess that’s an accomplishment, though one I’d rather have saved for a training ride.
At the 12-hour mark, David, the head official, counted me down. Our arrangement was that I would squirt water from my water bottle straight down at his command; this would be the location that he would mark for the record distance. It might be conservative by a foot or two, but I was fine with that. Except that my water bottle was full of Coke: somewhere in La Conner, Washington, an ant is smiling right now. I sped up a little bit for the countdown, but I didn’t knock myself out – still 12 hours to go.
![]() |
| Early in the 2nd 12 hours |
As we got closer to nightfall, the winds did die down a bit, which was much appreciated.
Laps kept coming around. I’m told that the innkeeper shuttled cookies out to the officials and crew. I saw one deer cross my path. I had an iPod loaded with some pretty good riding music.
I was riding steady at night – but overall a little slower than during the day. I was fine with this. I’ve never been a negative split rider under the best of circumstances, and having put the pressure on to hit both the 12 and 24-hour marks had meant that I probably did more work early than I normally would. My “A” goal of 462 miles was clearly out the window, but my “B” goal of 440 was solid. Just stay on the bike.
![]() |
| keep... |
![]() |
| ....going. |
More time. More laps. Caffeine gum to keep me alert. We’ve got two flavors of military-spec caffeinated gum; both taste awful, but that’s okay because they’re doing the job. I’ve affectionately named them “Bitter Red Hot” (cinnamon) and “Disappoint Mint” (mint).
Although I couldn’t see my speedometer well at night, I could tell when I was slowing down: “Time for your caffeine treats!” as Mark’s disembodied hand reached out the window.
About twenty-two hours in, the unthinkable: I accidentally swallowed a good-sized bolus of air along with some killer-good mashed potatoes. I could actually feel the air bubble travel down the pipes and – I swear – bounce. I could tell right away that it wasn’t a happy event. Mind races:“OK, it feels gross. But it may go away. Keep pedaling. OK, it won’t go away. But you still may not have to puke. OK, pull over….” A couple of moments lost to the heaves, then back on my way, now packing a water bottle full of ginger ale.
At this point, I’m a little bummed. I know from experience that it usually takes a couple of hours of hard work at slow pedaling to bring a stomach around – and that’s all the time I’ve got. So the best case is probably that I can keep it moving forward slowly, and hopefully I can speed up toward the end. I don’t need a permanent fix for the stomach – just a truce that we can both live with until 6:40 AM.
Riding along. Sipping ginger ale, which I’m carefully swishing around in my mouth to destroy any and all traces of bubbliness. Every so often I tested the system, bring the speed up above 15 mph – nope, not yet, keep that up and you’ll heave again. Drat. We came in to the start-finish at just around 6AM, and as I rolled through I informed the officials that I was pretty sure that I wouldn’t quite complete the next lap, as much as I wanted to. They were prepared either way.
It feels like I’m CRAWLING the last lap. But we’re making distance, and distance is what we need. I figured that I need around 7 miles to go over the 440 mile mark, and I know that double-digit speed is pretty much all that’s required. Ride steady. Sip ginger ale. Don’t push. Don’t barf.
With 10 minutes to go, I was pretty sure that I’d made it. The rest was gravy. I nudged the speed up a bit. When David started counting down the minutes at 5, I sped up more.
On his count, I squirted the pavement again to mark my finishing spot and coasted ahead to the nearest safe pullout, just around the corner. I came closer than I figured I would to finishing the last lap – less than 2 miles out.
![]() |
| I. Am. Toast. |
I was sufficiently spent that it took some time and tactics to remove me from the bike. Once extracted, I spent the next few minutes decorating the hood of the follow vehicle with ginger ale.
After the officials marked the finishing spot, we all piled into vehicles and drove back to the inn. After a very short catnap, I eased myself into, and eventually out of, a sunken Jacuzzi tub - no mean feat - and headed into the gathering room. The innkeepers put together an amazing farm breakfast for us; it was so nice to not have to go anywhere, or for that matter even think about what we’d do for breakfast.
![]() |
| The team waits for me to come around at the B&B. |
As ever, there’s a very long list of folks who contributed to this effort. I owe each and every one of them a debt of gratitude. In addition to a lot of well-wishers and cheerers…
- My crew chief and biggest fan, Bill Spaeth
- John Vincent, who agreed to come crew on very short notice
- Scott Youngren (and son John), who came on for the night shift and gave us a warm welcome on Friday
- Mark Biedrzycki – workin’ on the night crew
- David Bradley – head official
- Elise Ross and Duncan Watson – officials
- Queen of the Valley Inn – hospitality above and beyond
- Los Bagels – amazing bagels, spreads, and cookies
- Bent Up Cycles – makers of the Carbent Raven
Equipment used:
Tuesday, August 9, 2011
24 Hours of La Conner - the waiting is the hardest part
We're making final preparations. Bikes - check. Spare wheels - check. Shoes, helmet (yay! New pink helmet!), food, drink, stopwatches. A UMCA record is a serious undertaking, and we're taking it serious to the max. David is verifying the calibration of my Oregon Scientific clock. In theory it can't be off, but the rules require that an official verify the timepiece, so that's what we're doing.
I'm nervous - a little - and part of me wishes that we were at it, already, so that I can get past the waiting.
I'm supposed to be tapering. I'll not count the spin class that I taught last night...surprise! Well, if the regular instructor's sick, someone needs to fill in, and I've called in my fair share of favors. Now I'll just do a couple of test rides from here out. My legs will hate me for that, but it's what I've gotta do.
Watch David's twitter feed for course updates: @drbradley.
Tailwinds,
Sandy
I'm nervous - a little - and part of me wishes that we were at it, already, so that I can get past the waiting.
I'm supposed to be tapering. I'll not count the spin class that I taught last night...surprise! Well, if the regular instructor's sick, someone needs to fill in, and I've called in my fair share of favors. Now I'll just do a couple of test rides from here out. My legs will hate me for that, but it's what I've gotta do.
Watch David's twitter feed for course updates: @drbradley.
Tailwinds,
Sandy
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